Goat sautéed with soy sauce, onions, green chilies, and spices.
Boneless pieces of lamb sautéed with soy sauce, onions, green chilies, and spices.
Boiled egg cooked in rich onion, tomato gravy & spice.
Mixture of chicken, lamb and shrimp cooked in delicate Indian spices and aromatic basmati rice.
Salmon or tilapia or whole pomfret cooked in fresh tomatoes, onions, spices and chef’s special curry sauce.
Boneless Chicken Cooked with mango Pulp, Onion, Garlic, Fresh cilantro & Mild Spices, Finish with Fresh Creme & Almond Slice.
